ORDERS $150+ SHIP FREE
$16.95
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Our Indian curried Cauliflower and Pea Dahl has had a facelift. Now available in our new compact lightweight MK II expedition packaging to save space and spice up your next adventure.
Super light, 100% freeze-dried, and ready, so all you need to do is add boiling water, stir and take in the views.
100g True Serve
125g XL Serve
INSTRUCTIONS: Cook and eat from the pouch
Add *boiling water to the meal in the pouch, stir and zip seal. After 5 minutes, stir again, then seal and let the meal stand for 5 minutes. Season to taste and if the pasta isn't cooked through, wait longer.
*TAKE CARE WHEN HANDLING THE HEATED POUCH
INGREDIENTS LIST: Tomatoes Crushed, Cauliflower Florets, Yellow Split Peas, Tasmanian Water, Onion, Vegetable Stock Powder, Extra Virgin Olive Oil, Garlic.
INGREDIENTS: Tomatoes Crushed, Cauliflower Florets, Yellow Split Peas, Water, Onion, Vegetable Stock Powder (Sea Salt from the Southern Ocean, Low Sugar Maize Maltodextrin, Natural Vegetable Flavour, Yeast Extract, Cane Sugar, Dehydrated Vegetables (Spinach, Celery, Cabbage), Canola Oil, Extra Virgin Olive Oil, Cane Sugar, Potassium Chloride, Parsley.), Ginger, Curry spice mix (Spices, Rice Flour, Sugar, Salt, Vegetable Powder, Natural Colour (160c)), Canola Oil, Garlic.
Allergen Statement: May contain peanuts, tree nuts, milk, eggs, sesame seeds, soy, gluten, fish, crustacea, molluscs, and lupin.
Store in a cool, dry place.
NUTRITION INFORMATION |
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Servings per package: 1 |
Average Quantity per 500g Serving
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Average Quantity per 400g Serving |
AverageQuantity per 100 g |
Energy |
2037.5 kJ |
1630 kJ |
407.5 kJ |
Energy |
486.2 Cal |
389 Cal |
97.25 Cal |
Protein |
21.7 g |
17.4 g |
4.35 g |
Fat, total |
11.2 g |
9 g |
2.25 g |
- saturated |
1 g |
0.8 g |
0.2 g |
Carbohydrates |
73.5 g |
58.8 g |
14.7 g |
- sugars |
20 g |
16 g |
4 g |
Sodium |
535 mg |
428 mg |
107 mg |
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Collections: All Products , Camp Meals | Hiking Food , Lunch , Vegetarian
Category: dairy free , Gluten Free , RTM , Snowys , vegan
Type: Expedition Meal
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