Imagine exploring Tasmania’s ancient temperate rainforests and button grass plains, carrying your pack with all the essentials. When you stop for a snack or crave a post -dinner treat, you can now indulge in Tasmanian-made freeze dried ice cream, crafted with ingredients likely found not far from where you sit.
This indulgent dessert boasts a dash (or two) of single malt Tasmanian whisky blended with a rich caramel sauce swirled through velvety Tasmanian ice cream, freeze dried for you to enjoy on your favourite tracks and trails.
One of the biggest considerations when hiking is pack weight and how to minimise it. We buy gear based on weight, packability, durability, and functionality - does it do what we need it to do?
Food fits into this consideration too...