Tuna Pasta Bake EXPEDITION

Now in our ultra-lightweight MK II expedition pouch—same creamy comfort, less bulk!

Craving something warm, creamy, and downright delicious? Our Tuna Pasta Bake is the ultimate comfort food for the wild. Savory tuna and hearty mushrooms come together in a buttery, cheesy, and velvety cream sauce, perfectly seasoned with parsley and black pepper. 🍃✨

100% freeze-dried, ultra-light, and adventure-ready. Just add boiling water, stir, and let the magic happen. Because nothing beats a hot, cheesy pasta bake after a big day outdoors! 🏕️🔥

100g True Serve

• 400 grams prepared - true single serve
• recyclable printed paper card with a Tassie trail map
• BONUS TRAIL MAP & SUDOKU PUZZLE
• shorter packet so you don’t need a long spoon/less plastic 
• eat from the pouch = no clean up 

125g XL Serve

• 500 grams prepared - true XL serve
• shorter packet so you don’t need a long spoon/less plastic 
• eat from the pouch = no clean up 
  

INSTRUCTIONS: Cook and eat from the pouch 

Add *boiling water to the meal in the pouch, stir and zip seal. After 5 minutes, stir again, then seal and let the meal stand for 5 minutes. Season to taste and if the pasta isn't cooked through, wait longer.

*TAKE CARE WHEN HANDLING THE HEATED POUCH

76% AUSTRALIAN INGREDIENTS

ALLERGENS STATEMENT
Contains: Fish, Wheat, Gluten, Milk and Soy. May contain traces of egg, soy, tree nuts and lupin. May contain peanuts, tree nuts, milk, eggs, sesame seeds, soy, gluten, fish, crustacea, molluscs, and lupin.

Store in a cool, dry place.

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