KOOEE! Grass-Fed Beef Jerky

Native Pepper!

Infused with wild-harvested, native Pepperberry, our award-winning Native Pepper Grass-fed Beef Jerky gives a true taste of the Tasmanian Wilderness.

Made by our team in Tasmania with only Tasmania’s best free-range grass-fed beef, we at KOOEE! are proud to have crafted Australia’s best-tasting and healthiest jerky. Carefully marinated in a unique blend of native pepper berry, coconut aminos, unfiltered apple cider vinegar and sea salt, our 100% grass-fed beef jerky is free from added sugar, MSG, preservatives and anything artificial.

Crafted from: Grass-fed Tasmanian beef, coconut aminos, apple cider vinegar, sea salt, pepper berry, black pepper, beetroot powder, culture.

Awards:
– Silver: 2017 Australian Food Awards
– Bronze: 2018 Hobart Food Awards
– Bronze: 2019 Sydney Royal Fine Food Show

•  100% GRASS-FED BEEF JERKY
•  HIGH-PROTEIN – 14G PER PACK
•  SOY-FREE  •  DAIRY-FREE
•  GLUTEN-FREE (ENDORSED BY COELIAC AUSTRALIA)
•  PALEO-FRIENDLY  •  KETO
•  NON-GMO
•  NO ADDED HORMONES
•  NO ADDED PRESERVATIVES OR MSG
•  PROUDLY TASMANIAN-MADE
•  EIGHT-MONTH SHELF LIFE